Foodstuffs: More Mother's Day Menus - 27 East

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Foodstuffs: More Mother's Day Menus

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This Sunday, all mothers will receive a complimentary glass of rosé with their meal. COURTESY NAVY BEACH

This Sunday, all mothers will receive a complimentary glass of rosé with their meal. COURTESY NAVY BEACH

authorStaff Writer on May 7, 2024

Mother’s Day is this Sunday. If you haven’t made plans for dining out yet, here are some local options to consider:

Page Sag Harbor (63 Main Street, Sag Harbor, 631-725-1810, page63main.com) will offer a special Mother’s Day brunch menu including fresh potato gnocchi with spring green peas and prosciutto, pan seared sea scallops and grilled Australian rack of lamb.

The Bell & Anchor (3253 Noyac Road, Sag Harbor, 631-725-3400, thebellandanchor.com) is celebrating Mother’s Day on Sunday, May 12, with a special Mother’s Day brunch and dinner. Brunch will be served from 11:30 a.m. to 2 p.m. and dinner service will be offered from 5:30 to 8 p.m. The a la carte menu will be available for both brunch and dinner. Reservations are recommended and can be made by visiting bit.ly/37uiRQL or by calling the restaurant at 631-725-3400.

The American Hotel (49 Main Street, Sag Harbor, 631-725-3535, theamericanhotel.com) will be serving a prix fixe Mother’s Day lunch or dinner on Sunday, May 12, from noon to 8 pm. The cost is $125 for adults, $85 for children. Reservations recommended.

Lulu Kitchen and Bar (126 Main Street, Sag Harbor, 631-725-0900, lulusagharbor.com) will be serving a complimentary glass of sparkling wine for mothers all day.

Navy Beach (16 Navy Road, Montauk, 631-668-6868, navybeach.com/montauk) will celebrate Mother’s Day with a special three course prix fixe menu on Sunday, May 12. Mothers will receive a complimentary glass of rosé with their meal. The three-course menu is $55 plus tax and gratuity, and will be served from noon to 8 p.m. The a la carte menu will also be available.

R.AIRE at the Hampton Maid (259 East Montauk Highway, Hampton Bays, 631-728-4184, hamptonmaid.com) will be serving a wine dinner on Mother’s Day from 5 to 9:30 p.m. with Spanish winemaker Luis Manuel, of Bagordi Wines, a small producer in Navarra, Spain. The three-course prix fixe is $75 and it includes amuse bouche and welcome glass of wine. Optional wine pairing is an additional $15.

Southampton Publick House (62 Jobs Lane, Southampton, 631-283-2800, publick.com) will serve brunch, lunch and dinner on Mother’s Day. The restaurant opens at 11:30 a.m. and will serve brunch until 3 p.m., lunch until 4 p.m. and dinner from 4:30 to 9 p.m.

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